The bakery known for topping up the counter displays of cafes from Casa Lapin to Toby’s, Yellow Spoon Pastry has now moved from its tiny house into a bigger home down a hidden Ekkamai alley.
Homey creations like the famous favorite tangy lemon tart (B150), light yet stiff mascapone chocolate pie (B150), yogurt creme brulee with crumble (B180) and bite-sized canele (B400/15 pcs) are available both to eat in or takeaway with no minimum order.
Wash it down with slow-pressed fruity concoctions like Yellow (B140), a mix of guava, passion fruit and Chinese pear, or the banana strawberry smoothie (B140).
