Set in a 70-year-old wooden house dating back to the Rama 7 era, this Yen Akart cafe wows you from first glance. The cafe highlights beans by local micro roasters, with two house signature blends: Artisan (Thai, Colombia and Guatemala) and Craftsman (Thai, Brazil and Ethiopia). You'll find some lots of avo-toast varieties on the menu along with some solid pizza (get the salami and portabello mushroom), but next door's Akart Bistro is a better bet for a proper lunch date.
