Thanks to Monty’s, the bar for Bangkok’s bagel game has just been raised. The sub-brand from the folks behind Roast and Roots is delivery-only, specializing in Montreal’s answer to the New York bagel.
Unlike its counterpart, these bagels are a touch smaller and use a sourdough base. They’re all made by hand before being poached in honey water, which gives them a golden sheen after they’re baked.
Pick from four types—classic, onion, sesame, or everything (B60 each; add B20 for cream cheese)—or opt for an open-faced sandwich like The Monty’s (B250) topped with smoked salmon, heirloom tomato, cream cheese, capers, red onion, and dill.
Orders can be made via Foodpanda, Grab, Robinhood, or Line @montysbkk.
Credit: Monty’s
