The rooftop on Sukhumvit Soi 47’s Rain Hill community mall has been transformed from a Japanese bar to a casual Western and Asian restobar.
The industrial glass-house-like venue boasts plenty of rustic markers in the form of faux deer heads and decorative logs, while outside there's a chill alfresco zone.
The comfort food sticks loosely to theme such as the BBQ “Bonfire” ribs (B420), which sees the ribs and some crisp herbs piled up like bonfire, and the World War Appetizer (deep-fried calamari and Japanese icefish served in a WWII-style Japanese soldier metal rice cooker, B180). They even get a touch creative with pad Thai (B180), which features sunflower seeds and sprouts in place of chopped peanuts and beansprouts.
The cocktails, created by Niks Anuman- Rajadhon (Teens of Thailand), are even more showy. The metal rice cooker makes a return in the Survivors Kit cocktail (B550), which comprises two cups of vodka-infused pomegranate tea mixed with honey, lime, St. Remy cognac, wild berry syrup and Amaro peach liqueur, accompanied by almonds, rosemary, mint, orange, jelly and apple.
Another adventurous options is the Amazonia (B290), which mixes Absolut wild tea with Cherry Heering liqueur, passion fruit juice, lime and cherry blossom syrup served in a bamboo glass.
