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Wharf, Singapore’s newest oyster bar now open at Robertson Quay

A new oyster bar and grill, Wharf, launches this week at Singapore's wining and dining hotspot Robertson Quay

13 July, 2012 Bangkok time

New in the Roberston Quay vicinity is latest arrival Wharf, an oyster bar and grill establishment that just launched this week.

Aside from a selection of fresh oysters like Coffin Bay, Saint Vaast and Fine de Claire (from $7 a piece, $35 for six), you can also get them grilled or steamed, there are more substantial dishes such as Omi beef steak (from $38) and salmon with teriyaki sauce ($16).

From now through July 19, they're also offering an opening wine & mojito buffet promo at just $20.

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