The much-hyped Salapao Ko Uan, from Hat Yai, has opened its second branch in Bangkok, in a cool, blue container in the heart of Silom.
Tucked behind Bangkok Bank's headquarters, the takeaway venue serves the same goodies as the Asok branch.
Do try the super fluffy steamed buns (B20-22) with interesting fillings like shrimp and salted egg, as well as the crunchy fried ones (B25) like barbecue pork with salted egg.
