Named after the great film photographers Ansel Adams and Elliott Erwitt, this compact cafe near Saphan Kwai junction cherishes analogue culture with its collection of black and white photographs and artfully displayed collection of cameras and vinyl records.
Their espresso coffee comes from boutique Chiang Mai roaster Pacamara (starting from B50), while for drip coffee they use rotating single origin bean options—the specially blended Thai tea (B60) is an equal highlight.
Desserts, made in-house, include the luscious Thai tea cake (B85), cookies (B35-55) and brownie (B55).
