Baker x Florist is the sweet coming together of two close friends, one who loves baking and another who adores all things floral.

From a sun-bathed, Moroccan-inspired space in Ramkhamhaeng, the pair offer a range of cakes and flowers—as well as combinations of the two. 

The Baker Plants (B240) looks like a garden on a plate with chocolate dirt and edible flowers, but tuck into it and you’re met with either banoffee pie or strawberry cream.

To drink, the Autumn Branch (B180) is a hot latte that blends house-made caramel and cinnamon, while the fleur de cel (B160) is a not-too-sweet drink made with 70-percent dark chocolate and light floral essence.

While you're there, check out the flower stand lined with beautiful bouquets (from B500). Order ahead for a customized selection.