After opening stores in nine countries throughout Asia, French artisan boulangarie Maison Eric Kayser has finally landed in Bangkok.
Eric Kayser, known for his signature Baguette Monge (B80) and croissant (B60), is the fourth generation of a family of bakers and has opened more than 110 outlets worldwide in little over a decade. Expect varieties of breads, croissants, pastries as well as sandwich and light meals.
With each new opening, it is Kayser's custom to create a special pastry using local ingredients, with Thailand's soon to be announced.
