Decker Barbecue

Tucked away in a corridor behind Boomerang, Decker Barbecue feels like a cross between a backyard food truck and a southern American revival tent, with string lights, picnic tables, an open kitchen with a back-lit menu and a giant smoker in the back where the pitmaster throws on tomorrow's brisket the evening before to slow-cook overnight. The menu is small and focused, with the big highlights being beef brisket of course ($16/100g) and tender pulled pork ($9/100g). The sides are equally all-American, including stuff like brisket beans ($9), mac & cheese ($9) and a party-in-your-mouth kale salad ($9 or $18 with meat). They've also got hipster-chic bottled beers like Brooklyn Lager and Red Hook (they do Brewerkz on tap, too), while The Strokes play on the speakers.