Rib Room & Bar Steakhouse is already pulling out all the stops for its July and August offerings — complete with premium dry-aged black onyx Australian Black Angus. Next week, they’re taking a decidedly Parisian turn with the French Wine Dinner.
Featured for one night only on July 24, the 31st floor of the Landmark Bangkok will see Executive Chef Philippe Gaudal present an exclusive French Wine Dinner. Here, diners will find a refined multi-course menu paired with distinguished wines from Château Dauzac, a renowned 5ème Cru Classé estate from Bordeaux.
Priced at B3,900++ per person, this exclusive evening promises an elegant celebration of French gastronomy and fine wine, and, if you want to skip the tipple, there’s a B3,500++ option sans vino.
Diners at Rib Room & Bar Steakhouse can expect the rich culinary heritage of France and distinguished wines of Bordeaux.
[BK Magazine x The Landmark Bangkok Hotel]
